Pumpkin Leaves Cooked With Jack Fruit Seeds Recipe

Recipe By Better Butter

Traditional assamees recipe low in calories and high on taste eaten all over northeastern parts.

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Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Pumpkin Leaves Cooked With Jack Fruit Seeds
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ingredients serve

Ingredients for Pumpkin Leaves Cooked With Jack Fruit Seeds Recipe

  • 0.13 kilogram pumpkin leaves
  • 2.50 Jack fruit seeds
  • 1/4 small potato
  • 1/4 small onion chopped
  • 1.50 garlic cloves paste
  • 1/4 inch ginger paste
  • 0.13 teaspoon sugar. Optional
  • As required Red chili, turmeric and salt
Nutrition
value
92
calories per serving
< 1 g Fat3 g Protein17 g Carbs8 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    17g
  • Fiber
    8g

MacroNutrients

  • Carbs
    17g
  • Protein
    3g
  • Fiber
    8g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    77mg
  • Iron
    2mg
  • Vitamin A
    2441mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    59mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    27mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    61mg
  • Manganese
    3mg
  • Phosphorus
    60mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter