pumpkin ladoo Recipe

Name: Pumpkin Ladoo Recipe
Total time: 20 min
Yield: 4
Cuisine: Indian

Recipe By Saheli Mudi

Healthy sweet.

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Ingredients for pumpkin ladoo Recipe

1/4 cup Grate
0.13 cup Powdered milk
1 tablespoons Ghee
to taste Sugar
1/4 inch Pinch Cinnamon Powder

Directions: Pumpkin Ladoo Recipe

STEP 1.First with the ghee in the pan, stir in the grated pumpkin.
STEP 2.Keep stirring well. So that the raw smell of pumpkin goes away. Now add sugar and powdered milk to taste.
STEP 3.When it is dry, spread cinnamon powder and take it down. Apply ghee on your hands and keep it warm like a laddu.

Nutrition
value

calories per serving

2 g Fat1 g Protein5 g Carbs2 g FiberOther

Current Totals

Fat
2g
Protein
1g
Carbs
5g
Fiber
2g

MacroNutrients

Carbs
5g
Protein
1g
Fiber
2g

Fats

Fat
2g

Vitamins & Minerals

Calcium
71mg
Iron
< 1mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
5mg
Manganese
< 1mg
Phosphorus
30mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Saheli Mudi