Pumpkin Doughnuts Recipe

Name: Pumpkin Doughnuts Recipe
Total time: 100 min
Yield: 8
Cuisine: American

Recipe By Bianca Zapatka

4.8

28 Rating -

Rate

1hr 40minstotal

1hr 40m.total

plan

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Ingredients for Pumpkin Doughnuts Recipe

0.06 cup Soy milk or other non dairy milk
1/4 tablespoon Soft vegan butter or margarine
0.03 cup Sugar
0.06 Cube fresh yeast or 1 packet dry yeast
1/4 cup 1 a1/2 tbsp all purpose flour or gluten free*, if needed
1/4 tablespoon Soy flour or cornstarch
0.06 cup Pumpkin purae* see instructions
0.13 teaspoon Vanilla
0.06 teaspoon Cinnamon Optional
pinch Pinch of salt

Nutrition
value

calories per serving

5 g Fat< 1 g Protein7 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
< 1g
Carbs
7g
Fiber
< 1g

MacroNutrients

Carbs
7g
Protein
< 1g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
28mg
Iron
< 1mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
< 1mcg
Vitamin C
1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
22mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bianca Zapatka