Pumpkin Cheese Ball Recipe
Recipe By Taste Of Home
No one will guess that this make-ahead pumpkin cheese ball has pumpkin in it, but that subtle ingredient lends harvest color and added nutrition. —Linnea Rein, Topeka, Kansas.
3.8
16 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pumpkin Cheese Ball Recipe
- 0.33 Package cream cheese, softened
- 0.17 cup Canned pumpkin
- 0.33 can Crushed pineapple, well drained
- 0.67 cup Shredded Sharp Cheddar Cheese
- 0.33 Package dried beef, finely chopped
- 0.33 tablespoon Finely Chopped Onion
- As required Green pepper stem
- As required Crackers or assorted fresh vegetables
Nutrition
value
value
289
calories per serving
18 g Fat27 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat18g
- Protein27g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein27g
- Fiber< 1g
Fats
- Fat18g
Vitamins & Minerals
- Calcium912mg
- Iron< 1mg
- Vitamin A219mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B121mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese< 1mg
- Phosphorus590mg
- Selenium15mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home