Pumpkin Bread Recipe

Recipe By Taste

Our pumpkin bread is a great side dish for soup.

4.4
16 Rating -
Rate
Non Vegdiet
1hr 25minstotal
30minsPrep
55minsCook
1hr 25m.total
30m.Prep
55m.Cook
Pumpkin Bread
plan
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ingredients serve

Ingredients for Pumpkin Bread Recipe

  • 83.33 gram Butternut pumpkin, peeled, chopped
  • 0.33 cup Self-raising flour, sifted
  • 0.17 teaspoon Fennel seeds
  • 0.33 teaspoon Dried oregano
  • 12.50 gram Butter melted
  • 0.08 cup Reduced-fat milk
  • 0.33 Eggs, Lightly Beaten
  • 0.33 teaspoon Fresh rosemary sprigs
Nutrition
value
248
calories per serving
5 g Fat6 g Protein43 g Carbs7 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    6g
  • Carbs
    43g
  • Fiber
    7g

MacroNutrients

  • Carbs
    43g
  • Protein
    6g
  • Fiber
    7g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    152mg
  • Iron
    5mg
  • Vitamin A
    158mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    60mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    121mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste