Pumpkin Aroz Con Leche Recipe

A mexican drink of pumpkin and milk

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Ingredients for Pumpkin Aroz Con Leche Recipe

  • 1 cup white rice
  • 6 cup Water
  • 2 stick Cinnamon
  • 3 Cloves
  • 1 cup pumpkin puree
  • 1 ounce 12 container evaporated milk
  • 1 ounce 14 container sweetened condensed milk
  • 1 tablespoon Vanilla
  • 1 cup raisin
  • 2 cup Milk

Directions: Pumpkin Aroz Con Leche Recipe

step 1

  • STEP 1.In a large pot add rice and cinnamon and cloves

step 2

  • STEP 2.Boil for until the rice is cooked

step 3

  • STEP 3.Drain the liquid

step 4

  • STEP 4.Remove the cinnamon and cloves

step 5

  • STEP 5.Return the rice in a pot

step 6

  • STEP 6.Add pumpkin puree, evaporated milk , sweetened condensed milk, vanilla, raisins and milk

step 7

  • STEP 7.Mix well and mash the pumpkins with spoon

step 8

  • STEP 8.Cover and bring to simmer

step 9

  • STEP 9.Let cool before chilling

step 10

  • STEP 10.Serve chilled
Nutrition
value
2431
calories per serving
46 g Fat52 g Protein503 g Carbs143 g FiberOther

Current Totals

  • Fat
    46g
  • Protein
    52g
  • Carbs
    503g
  • Fiber
    143g

MacroNutrients

  • Carbs
    503g
  • Protein
    52g
  • Fiber
    143g

Fats

  • Fat
    46g

Vitamins & Minerals

  • Calcium
    3207mg
  • Iron
    38mg
  • Vitamin A
    336mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    1mg
  • Vitamin B9
    157mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    37mg
  • Vitamin E
    7mg
  • Copper
    2mcg
  • Magnesium
    446mg
  • Manganese
    54mg
  • Phosphorus
    1134mg
  • Selenium
    20mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp