Pumpkin Aroz Con Leche

Pumpkin Aroz Con Leche Recipe

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About Pumpkin Aroz Con Leche Recipe:

A mexican drink of pumpkin and milk

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  • 10 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Pumpkin Aroz Con Leche Recipe

  • 1 cup white rice
  • 6 cup Water
  • 2 stick cinnamon
  • 3 Cloves
  • 1 cup pumpkin puree
  • 1 ounce 12 container evaporated milk
  • 1 ounce 14 container sweetened condensed milk
  • 1 tablespoon Vanilla
  • 1 cup raisin
  • 2 cup Milk
Nutrition
  • 19g Fat(1.82%)
  • 168g Protein(16.54%)
  • 646g Carbs(63.59%)
  • 175g Fiber(17.23%)
  • Other(0.82%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Pumpkin Aroz Con Leche Recipe

STEP 01

In a large pot add rice and cinnamon and cloves

STEP 02

Boil for until the rice is cooked

STEP 03

Drain the liquid

STEP 04

Remove the cinnamon and cloves

STEP 05

Return the rice in a pot

STEP 06

Add pumpkin puree, evaporated milk , sweetened condensed milk, vanilla, raisins and milk

STEP 07

Mix well and mash the pumpkins with spoon

STEP 08

Cover and bring to simmer

STEP 09

Let cool before chilling

STEP 10

Serve chilled