Puffed rice mixture Recipe
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About Puffed Rice Mixture Recipe:
Puffed rice mixture is an essential Diwali snack. It is easy and quick to make
- 15 mins
- 9 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Puffed rice mixture Recipe
- 125 g rams of puffed rice
- 50 g rams of Sev
- 5 g rams of channa dal
- Handful of curry leaves
- 1/2 Pieces Green chilli (
- As Required Salt
- 1/4 Tsp Turmeric powder
- 1/4 Tbsp Sugar
- 1 Tbsps Mustard oil
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Directions
How to Make Puffed Rice Mixture Recipe
STEP 01
In a la
STEP 02
In a large kadai heat mustard oil.
STEP 03
Than roast channa dal in it.
STEP 04
Once the dal is roasted add puffed rice to it.
STEP 05
Once the puffed rice becomes crisp add green chilli and curry leaves and roast them.
STEP 06
Than add Sev.
STEP 07
Add finally add salt, sugar and Turmeric powder and cook for 3-4 minutes.
STEP 08
Switch off the gas and the mixture cool down completely and than store it in airtight container.
Note
This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team
