Puffed rice mixture Recipe
Recipe By Naina
Puffed rice mixture is an essential Diwali snack. It is easy and quick to make
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15minstotal
15m.total
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Add to Shopping ListIngredients for Puffed rice mixture Recipe
- 125 g rams of puffed rice
- 50 g rams of Sev
- 5 g rams of channa dal
- Handful of curry leaves
- 1/2 Pieces Green chilli (
- As Required Salt
- 1/4 Tsp Turmeric powder
- 1/4 Tbsp Sugar
- 1 Tbsps Mustard oil
Directions: Puffed Rice Mixture Recipe
- STEP 1.In a la
- STEP 2.In a large kadai heat mustard oil.
- STEP 3.Than roast channa dal in it.
- STEP 4.Once the dal is roasted add puffed rice to it.
- STEP 5.Once the puffed rice becomes crisp add green chilli and curry leaves and roast them.
- STEP 6.Than add Sev.
- STEP 7.Add finally add salt, sugar and Turmeric powder and cook for 3-4 minutes.
- STEP 8.Switch off the gas and the mixture cool down completely and than store it in airtight container.
Nutrition
value
value
477
calories per serving
3 g Fat10 g Protein100 g Carbs4 g FiberOther
Current Totals
- Fat3g
- Protein10g
- Carbs100g
- Fiber4g
MacroNutrients
- Carbs100g
- Protein10g
- Fiber4g
Fats
- Fat3g
Vitamins & Minerals
- Calcium47mg
- Iron7mg
- Vitamin A358mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium91mg
- Manganese1mg
- Phosphorus205mg
- Selenium1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Naina