Puff-Pastry Tomato Tarts Recipe

Name: Puff-pastry Tomato Tarts Recipe
Total time: 90 min
Yield: 4
Cuisine: French

Recipe By Food & Wine

Learn how to make Puff-Pastry Tomato Tarts.

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1hr 30minstotal

1hr 30m.total

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Ingredients for Puff-Pastry Tomato Tarts Recipe

0.38 pound Large heirloom tomatoes, cored
1/2 teaspoon Light brown sugar
As required Salt
As required All purpose flour, for dusting
0.13 pound Chilled all butter puff pastry
0.06 cup Freshly grated parmigiano reggiano cheese
1/2 tablespoon Unsalted butter, cut into small cubes

Nutrition
value

387

calories per serving

24 g Fat8 g Protein33 g Carbs4 g FiberOther

Current Totals

Fat
24g
Protein
8g
Carbs
33g
Fiber
4g

MacroNutrients

Carbs
33g
Protein
8g
Fiber
4g

Fats

Fat
24g

Vitamins & Minerals

Calcium
72mg
Iron
2mg
Vitamin A
1541mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
48mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
38mg
Manganese
< 1mg
Phosphorus
103mg
Selenium
17mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine