Pressure Cooker Risotto And Roasted Rosemary Shrimp Recipe
Recipe By Life's Ambrosia
Easy pressure cooker risotto and rosemary roasted shrimp. This is a gorgeous and simple meal that is perfect for date night at home and busy weeknights. I have been seeing pressure cooker recipes pop up all over the internet.
4.7
10 Rating -
Rate
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pressure Cooker Risotto And Roasted Rosemary Shrimp Recipe
- 1/2 tablespoon Olive oil
- 0.13 Medium Yellow Onion, Diced
- 3/4 Cloves Garlic, Minced
- 1/2 cup Arborio Rice
- 1 cup Low sodium chicken broth
- 1/2 tablespoon Unsalted butter
- 0.06 cup Shredded Parmesan Cheese
- 1/4 pound Medium Shrimp Peeled And Deveined
- 1/4 tablespoon Olive oil
- 1/4 tablespoon Chopped Fresh Rosemary
- 3/4 Cloves Garlic, Minced
Nutrition
value
value
987
calories per serving
33 g Fat70 g Protein98 g Carbs8 g FiberOther
Current Totals
- Fat33g
- Protein70g
- Carbs98g
- Fiber8g
MacroNutrients
- Carbs98g
- Protein70g
- Fiber8g
Fats
- Fat33g
Vitamins & Minerals
- Calcium261mg
- Iron9mg
- Vitamin A221mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B122mcg
- Vitamin C10mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium178mg
- Manganese4mg
- Phosphorus678mg
- Selenium82mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Life's Ambrosia