Prawny Noodle Spring Rolls Recipe

Recipe By Bawarchi

Prawny Noodle Spring Rolls is a delicious Chinese recipe served as a Snacks.

3.7
13 Rating -
Rate
30minstotal
30m.total
Prawny Noodle Spring Rolls
plan
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ingredients serve

Ingredients for Prawny Noodle Spring Rolls Recipe

  • As required For the pancakes
  • 0.17 cup maida
  • 0.08 cup corn flour
  • 0.17 egg
  • As required Salt
  • As required Water
  • As required For The Filling
  • 0.08 cup prawns
  • 0.67 Onion
  • 0.17 teaspoon ginger paste
  • 0.17 teaspoon garlic paste
  • 1/2-0.67 green chillies
  • 1/25 teaspoon turmeric powder
  • 0.17 small carrot
  • 0.17-0.33 Beans
  • As required Capsicum, chopped
  • As required Coriander leaves
  • As required Salt
  • 0.08 pkt noodles
  • 0.17 teaspoon soya sauce
Nutrition
value
154
calories per serving
2 g Fat8 g Protein25 g Carbs8 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    25g
  • Fiber
    8g

MacroNutrients

  • Carbs
    25g
  • Protein
    8g
  • Fiber
    8g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    4mg
  • Vitamin A
    1045mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    27mg
  • Vitamin B9
    313mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    87mg
  • Manganese
    < 1mg
  • Phosphorus
    100mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi