Prawns Baked In Salt With Aioli Recipe

Recipe By Taste

Gorgeous fresh prawns, baked in the oven, taste even better when paired with homemade aioli.

4.9
24 Rating -
Rate
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Prawns Baked In Salt With Aioli
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ingredients serve

Ingredients for Prawns Baked In Salt With Aioli Recipe

  • 1/4 kilogram Rock salt
  • 1.50-2 sprig Thyme
  • 5 Large green prawns in the shell
  • As required Lemon wedges, to serve
  • As required Brown bread, to serve
  • As required Butter, to serve
  • 1/2 Garlic Cloves
  • 3/4 Egg yolks
  • 0.13 teaspoon Dijon mustard
  • 0.06 cup Canola oil
  • 0.13 cup Extra virgin olive oil
Nutrition
value
457
calories per serving
48 g Fat5 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    48g
  • Protein
    5g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    5g
  • Fiber
    < 1g

Fats

  • Fat
    48g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    1mg
  • Vitamin A
    21mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    9mg
  • Copper
    < 1mcg
  • Magnesium
    14mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    15mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste