Prawn Pizza With Pineapple And Pesto Recipe
Recipe By Taste
Feed your family with curtis stone's delicious prawn pizza with pineapple and pesto.
4.4
25 Rating -
Rate
Non Vegdiet
1hr 50minstotal
1hr 5minsPrep
45minsCook
1hr 50m.total
1hr 5m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Prawn Pizza With Pineapple And Pesto Recipe
- 0.67 cup Lukewarm Water
- 1/2 Sachet dry yeast
- 1.50 cup Plain flour, plus extra for dusting
- 1/2 teaspoon Fine sea salt
- 1/2 tablespoon Olive oil
- 150 gram Fresh raw banana prawns, peeled, deveined, halved lengthways
- 1/2 Fresh long red chilli, thinly sliced into rounds
- 1/2 tablespoon Extra virgin olive oil
- 1/2 cup Basil Pesto
- 0.13 Ripe pineapple, peeled, cored, cut into 3mm-thick fan-shaped slices
- 125 gram Mozzarella, grated
Nutrition
value
value
1118
calories per serving
17 g Fat29 g Protein211 g Carbs12 g FiberOther
Current Totals
- Fat17g
- Protein29g
- Carbs211g
- Fiber12g
MacroNutrients
- Carbs211g
- Protein29g
- Fiber12g
Fats
- Fat17g
Vitamins & Minerals
- Calcium263mg
- Iron8mg
- Vitamin A388mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B61mg
- Vitamin B9147mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium192mg
- Manganese3mg
- Phosphorus350mg
- Selenium< 1mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste