Prawn And Pineapple Tacos With Almond Sour Cream Recipe
Recipe By Taste
These fresh and tasty tacos are easy to make and a treat to eat.
4.3
28 Rating -
Rate
51minstotal
45minsPrep
6minsCook
51m.total
45m.Prep
6m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Prawn And Pineapple Tacos With Almond Sour Cream Recipe
- 1/4 Packet 10 mini tortillas, warmed according to packet instructions
- 0.13 Iceberg lettuce, finely sliced
- 0.13 Pineapple, skin and core removed, diced
- 0.13 bunch Mint leaves
- 1/4 Lime, cut into wedges to serve
- 175 gram Peeled and deveined green/raw prawns
- 1/2 teaspoon Grated fresh garlic
- 1/4 teaspoon Ground smoked paprika
- 1/4 teaspoon Dried oregano
- 1/4 Zest of lime
- 0.13 teaspoon Sea salt
- 1/4 tablespoon Olive oil
- 0.19 cup Roasted almonds
- 50 milliliter Sour cream
- 1/4 Juice of lime
- 1/4 teaspoon Salt
Nutrition
value
value
333
calories per serving
21 g Fat8 g Protein28 g Carbs12 g FiberOther
Current Totals
- Fat21g
- Protein8g
- Carbs28g
- Fiber12g
MacroNutrients
- Carbs28g
- Protein8g
- Fiber12g
Fats
- Fat21g
Vitamins & Minerals
- Calcium157mg
- Iron3mg
- Vitamin A347mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B977mcg
- Vitamin B120mcg
- Vitamin C195mg
- Vitamin E10mg
- Copper< 1mcg
- Magnesium143mg
- Manganese2mg
- Phosphorus180mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste