Prawn Cocktail Baguettes Recipe

Recipe By Slurrp

Prawn Cocktail Baguettes are a delicious and refreshing appetizer. The baguettes are filled with succulent prawns, mixed with a tangy cocktail sauce, and topped with fresh lettuce and cucumber. This dish is perfect for parties or as a light lunch option.

4.4
27 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Prawn Cocktail Baguettes
plan
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ingredients serve

Ingredients for Prawn Cocktail Baguettes Recipe

  • 1/4 Baguette
  • 50 gram Prawns
  • 1 tablespoon Cocktail Sauce
  • as required Lettuce Leaves
  • as needed Cucumber Slices

Directions: Prawn Cocktail Baguettes Recipe

Cooking Directions

  • STEP 1.Slice the baguettes in half lengthwise.
  • STEP 2.Spread a generous amount of cocktail sauce on each half.
  • STEP 3.Place a layer of lettuce and cucumber on one half of the baguette.
  • STEP 4.Top with prawns and cover with the other half of the baguette.
  • STEP 5.Cut into smaller pieces and serve.

Storage and Serving

  • These baguettes are best served immediately.
  • If you need to prepare them in advance, keep the prawns and sauce separate from the baguettes and assemble just before serving.
Nutrition
value
70
calories per serving
5 g Fat3 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    97mg
  • Iron
    1mg
  • Vitamin A
    36mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    49mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp