Prawn Cocktail With Avocado Vinaigrette Recipe
Recipe By Taste
Give the classic prawn cocktail a modern makeover with this easy 20 minute recipe. Best of all it's low calorie and gluten free
4.4
25 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Prawn Cocktail With Avocado Vinaigrette Recipe
- 1/4 Small radicchio, leaves separated
- 1/4 bunch Small watercress, rinsed, sprigs picked
- 6 Medium cooked king prawns, peeled, deveined, tails intact
- As required Lemon halves, to serve
- 1/4 Ripe avocado, flesh removed
- 1/2 Green shallots, trimmed, finely chopped
- 0.13 cup Fresh coriander leaves
- 0.06 cup Fresh mint leaves
- 0.06 cup Fresh dill sprigs
- 1/4 Garlic clove, peeled
- 1/4 Lemon, rind finely grated, juiced
- 1/2 tablespoon Extra virgin olive oil
Nutrition
value
value
119
calories per serving
9 g Fat4 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat9g
- Protein4g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein4g
- Fiber3g
Fats
- Fat9g
Vitamins & Minerals
- Calcium250mg
- Iron3mg
- Vitamin A816mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus83mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste