Poutine Recipe

Recipe By Taste

This comfort food from quebec, canada, combines crispy fries, melted cheese and a rich gravy dig in

4.9
19 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Poutine
plan
Bookmark

ingredients serve

Ingredients for Poutine Recipe

  • 1/4 kilogram Brushed potatoes, peeled, cut into fries
  • 7.50 gram Butter
  • 25 gram Bacon, cut into strips
  • 1/4 Onion, Finely Chopped
  • 1/4 Garlic clove, smashed
  • 1 sprig Thyme, chopped
  • 1/4 tablespoon Plain flour
  • 0.19 cup Massel chicken style liquid stock
  • 0.08 cup Red wine
  • As required Rice bran oil, to deep fry
  • 12.50 gram Mozzarella, finely chopped
Nutrition
value
319
calories per serving
10 g Fat17 g Protein36 g Carbs7 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    17g
  • Carbs
    36g
  • Fiber
    7g

MacroNutrients

  • Carbs
    36g
  • Protein
    17g
  • Fiber
    7g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    274mg
  • Iron
    3mg
  • Vitamin A
    325mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    66mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    77mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    103mg
  • Manganese
    < 1mg
  • Phosphorus
    319mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste