Potatoes With Baked Bean Stuffing Recipe
Recipe By Bawarchi
Potatoes With Baked Bean Stuffing is a delicious Indian recipe served as a Starter.
3.9
28 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Potatoes With Baked Bean Stuffing Recipe
- 3/4 large poatoes, scrubbed clean
- 0.13 can baked beans
- 1/4 tomato, finely chopped
- 1/4 onion, finely chopped
- 1/4 sprig spring onion, finely chopped
- 1/2 green chillies, finely chopped
- 1/4 teaspoon corn flour
- 1/2 tablespoon salted butter
- As required For topping
- 0.13 cup processed cheese, grated
Nutrition
value
value
68
calories per serving
3 g Fat5 g Protein5 g Carbs3 g FiberOther
Current Totals
- Fat3g
- Protein5g
- Carbs5g
- Fiber3g
MacroNutrients
- Carbs5g
- Protein5g
- Fiber3g
Fats
- Fat3g
Vitamins & Minerals
- Calcium110mg
- Iron2mg
- Vitamin A595mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium38mg
- Manganese< 1mg
- Phosphorus84mg
- Selenium7mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi