Potato Salad Recipe
Recipe By The Southern Lady Cooks
Potato salad is wonderful anytime and this is a favorite recipe with my family. This potato salad is great for any occasion or gathering.
3.8
21 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Potato Salad Recipe
- 3-3.50 Medium potatoes peeled and cut into chunks
- 1/4 cup Celery diced
- 1/2 cup Cooked ham chopped
- 1/2 Small onion chopped
- 1/2 cup Broccoli pieces i used frozen but could use fresh
- 1/2 cup 2 medium carrots chopped
- 0.17 cup Zucchini unpeeled and shredded
- 1/2 teaspoon Minced garlic
- 1/2 teaspoon Black pepper
- 1/2 teaspoon Salt optional
- 7 ounce 1 can 99% fat free chicken broth
- 1/4 teaspoon Thyme
- 1 tablespoon Butter or margarine
- 2.50 cup Water
- 1 cup Milk i used 2
- 0.13 cup All purpose flour
- As required Shredded cheese of your choice for garnish
Nutrition
value
value
924
calories per serving
41 g Fat35 g Protein98 g Carbs18 g FiberOther
Current Totals
- Fat41g
- Protein35g
- Carbs98g
- Fiber18g
MacroNutrients
- Carbs98g
- Protein35g
- Fiber18g
Fats
- Fat41g
Vitamins & Minerals
- Calcium486mg
- Iron9mg
- Vitamin A2792mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B61mg
- Vitamin B9215mcg
- Vitamin B120mcg
- Vitamin C183mg
- Vitamin E3mg
- Copper1mcg
- Magnesium234mg
- Manganese1mg
- Phosphorus643mg
- Selenium26mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Southern Lady Cooks