Tortillas De Papa En Caldillo Recipe
Recipe By PureWow
Bricia lopezs new cookbook, oaxaca: home cooking from the heart of mexico, reads like a love letter to traditional oaxacan cuisine. Its filled with approachable, authentic recipes, but the potato fritters in tomato broth are first on our list of things to make.
4.6
26 Rating -
Rate
Non Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tortillas De Papa En Caldillo Recipe
- As required Fritters
- 0.88 pound Potatoes
- 0.17 teaspoon Sea salt, plus more as needed
- 1/2 Large eggs
- 0.33 tablespoon Panko breadcrumbs
- 0.08 cup Crumbled queso fresco
- 1/25 cup Vegetable oil
- As required Broth
- 0.17 pound Roma Tomatoes
- 1/25 cup Chopped white onion
- 1/2 Garlic Cloves, Peeled
- 0.17 tablespoon Vegetable oil
Nutrition
value
value
427
calories per serving
17 g Fat10 g Protein57 g Carbs9 g FiberOther
Current Totals
- Fat17g
- Protein10g
- Carbs57g
- Fiber9g
MacroNutrients
- Carbs57g
- Protein10g
- Fiber9g
Fats
- Fat17g
Vitamins & Minerals
- Calcium73mg
- Iron3mg
- Vitamin A733mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B987mcg
- Vitamin B12< 1mcg
- Vitamin C127mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium113mg
- Manganese2mg
- Phosphorus221mg
- Selenium13mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By PureWow