Potato cutlets Recipe
Recipe By Better Butter
Hot yummy potato cutlets served with tomato sauce can boost up your morning or evening snacks.
4.1
27 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Potato cutlets Recipe
- 1 boiled potatoes
- 1/4 teaspoon grated ginger
- 0.13 teaspoon garam masala powder
- 0.13 red chilli powder
- 0.13 teaspoon chaat masala
- 1/2 tablespoon coriander leaves
- 1/4-1/2 green chillies
- 1/2 tablespoon corn flour
- 3/4-1 tablespoon Breadcrumbs
- As required Salt
- As required oil, for frying
Nutrition
value
value
147
calories per serving
1 g Fat4 g Protein29 g Carbs4 g FiberOther
Current Totals
- Fat1g
- Protein4g
- Carbs29g
- Fiber4g
MacroNutrients
- Carbs29g
- Protein4g
- Fiber4g
Fats
- Fat1g
Vitamins & Minerals
- Calcium56mg
- Iron2mg
- Vitamin A261mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C41mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus86mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter