Potato Chicken Roastie Pizza With Vegetables Recipe
Recipe By Better Butter
Eating large dinners overloads your digestive system results in storing fats so here is a snacks after which you will feel full and have a very light dinner, may be just a soup or something like that .
3.7
19 Rating -
Rate
Non Vegdiet
22minstotal
10minsPrep
12minsCook
22m.total
10m.Prep
12m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Potato Chicken Roastie Pizza With Vegetables Recipe
- 1 Russet Potatoes
- 1/2 teaspoon spinach chopped
- 1/2 teaspoon Sprouts coarse grounded
- 1/2 tablespoon Broccoli chopped fine
- 1/2 teaspoon carrot cut into juvenile
- 0.13 tomato cut in juvenile
- 1 tablespoon chicken boiled and chopped finely
- 1/2 tablespoon garlic minced
- 1/2 teaspoon pepper powder
- As required Ceynne pepper powder
- 1/2 tablespoon CORN flour
- 1-1.50 tablespoon Cannola oil
- As required Salt
- 1 tablespoon Mozerella cheese
- As required Seasoning of your choice
Nutrition
value
value
327
calories per serving
22 g Fat8 g Protein24 g Carbs4 g FiberOther
Current Totals
- Fat22g
- Protein8g
- Carbs24g
- Fiber4g
MacroNutrients
- Carbs24g
- Protein8g
- Fiber4g
Fats
- Fat22g
Vitamins & Minerals
- Calcium95mg
- Iron1mg
- Vitamin A299mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C52mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus146mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter