Portuguese Roast Turkey George Mendes Recipe
Recipe By Tasting Table
George mendes's turkey gets a bath in a sweet and salty brine and then dunked into a smoky and boozy marinade.
4.7
13 Rating -
Rate
Non Vegdiet
5hr 55minstotal
30minsPrep
5hr 25minsCook
5hr 55m.total
30m.Prep
5hr 25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Portuguese Roast Turkey George Mendes Recipe
- As required For the spiced brine
- 1 quart Water
- 1 cup Sugar
- 0.67 cup Kosher salt
- 2 Cloves
- 1.33 piece Star anise
- 1 Bay leaves, torn in 1/2
- 1/2 stick Cinnamon
- 1/2 tablespoon White peppercorns
- 0.33 tablespoon Fennel seeds
- 0.33 tablespoon Coriander seeds
- As required For the paprika marinade
- 1/2 cup Olive oil
- 0.92 cup Lager
- 1/2 tablespoon Spanish sweet paprika
- 0.08 Yellow onion, thinly sliced
- 1.17 Garlic cloves, thinly sliced
- 1/2 Fresh bay leaves, torn
- As required For the turkey
- 2 pound One 10 to turkey, giblets removed and neck reserved
- 0.92 inch 2 red onions, peeled and cut into
- 0.92 inch 1 large carrot, peeled and cut into
- 0.33 Bay leaves, torn
- 0.17 tablespoon Kosher salt
- 1/25 cup Marinade, plus more for basting
Nutrition
value
value
3649
calories per serving
236 g Fat201 g Protein201 g Carbs49 g FiberOther
Current Totals
- Fat236g
- Protein201g
- Carbs201g
- Fiber49g
MacroNutrients
- Carbs201g
- Protein201g
- Fiber49g
Fats
- Fat236g
Vitamins & Minerals
- Calcium1098mg
- Iron33mg
- Vitamin A834mcg
- Vitamin B11mg
- Vitamin B22mg
- Vitamin B324mg
- Vitamin B65mg
- Vitamin B9211mcg
- Vitamin B12< 1mcg
- Vitamin C12mg
- Vitamin E31mg
- Copper6mcg
- Magnesium392mg
- Manganese22mg
- Phosphorus2043mg
- Selenium208mcg
- Zinc29mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tasting Table