Portobello and Crimini Mushroom Soup with Sherry Recipe
Recipe By Cookr
A portobello and crimini mushroom soup with sherry recipe.
4.5
28 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Portobello and Crimini Mushroom Soup with Sherry Recipe
- 1/2 tablespoon Butter
- 1/2 Small shallots, chopped
- 1/2 Portobello mushrooms
- 3.50 ounce Crimini mushrooms
- 0.17 cup Dry sherry
- 1/2 can Vegetable or chicken broth
- 1/2 pint Whipping cream
- 3/4 Cloves garlic, minced
- As required Italian seasoning
- 1 tablespoon Flour
- As required Salt and pepper, to taste
Nutrition
value
value
697
calories per serving
71 g Fat5 g Protein5 g Carbs1 g FiberOther
Current Totals
- Fat71g
- Protein5g
- Carbs5g
- Fiber1g
MacroNutrients
- Carbs5g
- Protein5g
- Fiber1g
Fats
- Fat71g
Vitamins & Minerals
- Calcium180mg
- Iron< 1mg
- Vitamin A662mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese1mg
- Phosphorus151mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cookr