Pork Tenderloin Fajitas Recipe

Recipe By Taste Of Home

These easy slow cooker pork fajitas offer loads of taste appeal. Sizzling tenderloin and veggies are tossed with a bold cilantro sauce and tucked into tortillas for a fun take on taco night. Rachel Hozey, Pensacola, Florida.

4.4
19 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Pork Tenderloin Fajitas
plan
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ingredients serve

Ingredients for Pork Tenderloin Fajitas Recipe

  • 0.06 cup Minced fresh cilantro
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Chili powder
  • 0.13 teaspoon Ground Cumin
  • 1/4 Pork tenderloin , thinly sliced
  • 1/4 tablespoon Canola oil
  • 1/4 Small onion, sliced and separated into rings
  • 1/4 Medium green pepper, julienned
  • 1 Flour tortillas , warmed
  • As required Shredded cheddar cheese and sour cream, optional
Nutrition
value
40
calories per serving
3 g Fat1 g Protein2 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    1g
  • Carbs
    2g
  • Fiber
    3g

MacroNutrients

  • Carbs
    2g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    2mg
  • Vitamin A
    619mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    20mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home