Pork Shabu Shabu Salad Recipe

Recipe By Asian Food Network

I was introduced to this dish by my japanese friend in nyc, and i could never forget it Inspired by the simplicity of the ingredients that juxtaposes the complexity of the flavors, ive come up with an easy yet tasty recipe for this pork shabu-shabu salad. From the crispness of the fresh cabbage to the savory pork, down to the zesty ponzu sauce, this salad is an absolute flavor zinger Suitable for ketogenic diets, this healthy salad only takes 15 minutes to make.

4.8
30 Rating -
Rate
Non Vegdiet
32minstotal
15minsPrep
2minsCook
32m.total
15m.Prep
2m.Cook
Pork Shabu Shabu Salad
plan
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ingredients serve

Ingredients for Pork Shabu Shabu Salad Recipe

  • As required Shabu shabu
  • 100 gram Approx. thinly sliced pork belly or pork loin
  • 200 milliliter Water
  • As required Salad
  • 1/2 Cabbage
  • 1/2 White Onion
  • 1/2 Large green onion
  • 1/2 Small green onion
  • 1/2 Tomato
  • As required Dressing
  • 1/2 teaspoon Toasted Sesame Seeds
  • 2 tablespoon Ponzu Sauce
  • 1/2 tablespoon Sesame oil
Nutrition
value
261
calories per serving
13 g Fat24 g Protein11 g Carbs16 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    24g
  • Carbs
    11g
  • Fiber
    16g

MacroNutrients

  • Carbs
    11g
  • Protein
    24g
  • Fiber
    16g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    309mg
  • Iron
    11mg
  • Vitamin A
    2269mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    187mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    98mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    236mg
  • Manganese
    1mg
  • Phosphorus
    276mg
  • Selenium
    46mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network