Pork Sandwiches With Garlicky Red Pepper Jus Recipe

Name: Pork Sandwiches With Garlicky Red Pepper Jus Recipe
Total time: 120 min
Yield: 12
Cuisine: Mediterranean

Recipe By Food & Wine

Learn how to make Pork Sandwiches With Garlicky Red Pepper Jus.

4.3

29 Rating -

Rate

Non Vegdiet

2hr total

Pork Sandwiches With Garlicky Red Pepper Jus

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Ingredients for Pork Sandwiches With Garlicky Red Pepper Jus Recipe

0.29 pound Well trimmed boneless pork shoulder
0.08 tablespoon Hot Paprika
As required Kosher Salt And Black Pepper
1/50 cup Extra virgin olive oil
0.08 Bay leaf
1/50 inch 1 spanish onion, halved and sliced thick
1/50 cup Minced Garlic
0.08 sprig Oregano
0.08 teaspoon Crushed Red Pepper
0.08 cup Portuguese white wine, such as vinho verde
0.08 quart Chicken stock or low sodium broth
0.17 Roasted Red Bell Peppers
0.08 pound Petit basque cheese, rind removed, cheese thinly sliced

Nutrition
value

545

calories per serving

38 g Fat34 g Protein15 g Carbs8 g FiberOther

Current Totals

Fat
38g
Protein
34g
Carbs
15g
Fiber
8g

MacroNutrients

Carbs
15g
Protein
34g
Fiber
8g

Fats

Fat
38g

Vitamins & Minerals

Calcium
223mg
Iron
3mg
Vitamin A
414mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
91mg
Manganese
< 1mg
Phosphorus
410mg
Selenium
31mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine