Pork Mushroom And Beetroot Stacks Recipe

Name: Pork Mushroom And Beetroot Stacks Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By Taste

Use your barbecue to create these gourmet stacks of flavour.

4.4

19 Rating -

Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

plan

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ingredients serve

serve1

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Ingredients for Pork Mushroom And Beetroot Stacks Recipe

0.63 tablespoon Olive oil
187.50 gram Pork fillet, trimmed
1 Large flat mushrooms
0.06 cup Red wine vinegar
0.13 teaspoon Caster sugar
15 gram Baby spinach leaves
56.25 gram Can sliced beetroot, drained

Nutrition
value

561

calories per serving

26 g Fat46 g Protein32 g Carbs35 g FiberOther

Current Totals

Fat
26g
Protein
46g
Carbs
32g
Fiber
35g

MacroNutrients

Carbs
32g
Protein
46g
Fiber
35g

Fats

Fat
26g

Vitamins & Minerals

Calcium
45mg
Iron
12mg
Vitamin A
396mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
1mg
Vitamin B9
98mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
2mg
Copper
4mcg
Magnesium
191mg
Manganese
1mg
Phosphorus
852mg
Selenium
60mcg
Zinc
12mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste