Pork Hot Pot Recipe
Recipe By The Spruce Eats
This pork dish includes potatoes and carrots. The pork and vegetables are layered in the crock pot and slow-cooked to perfection. This recipe is perfect for those days where you don't want to worry about dinner. All you need to do is place the ingredients in the slow-cooker and let it do its magic.
4.9
27 Rating -
Rate
Non Vegdiet
8hr 20minstotal
20minsPrep
8hr Cook
8hr 20m.total
20m.Prep
8hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pork Hot Pot Recipe
- 0.33 pound Boneless Pork Shoulder
- 1/25 cup All purpose flour
- 0.17 tablespoon Salt
- 0.17 teaspoon Dried Thyme
- 0.17 teaspoon Coriander seeds
- 1/25 teaspoon Black pepper
- 0.17 can Kidney Beans
- 0.67 Medium potatoes
- 0.67 Medium onions
Nutrition
value
value
507
calories per serving
29 g Fat30 g Protein30 g Carbs7 g FiberOther
Current Totals
- Fat29g
- Protein30g
- Carbs30g
- Fiber7g
MacroNutrients
- Carbs30g
- Protein30g
- Fiber7g
Fats
- Fat29g
Vitamins & Minerals
- Calcium90mg
- Iron4mg
- Vitamin A2141mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B974mcg
- Vitamin B120mcg
- Vitamin C43mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium77mg
- Manganese< 1mg
- Phosphorus336mg
- Selenium22mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats