Pork fry Recipe

Recipe By Seyie Angami

#Nagafood

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Non Vegdiet
50minstotal
50m.total
Pork fry
plan
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ingredients serve

Ingredients for Pork fry Recipe

  • 250 g Pork
  • 1.50 Stems Spring onion
  • 1/2 Pieces Ginger
  • 1/2 Tsp Black pepper
  • 1 Tbsp Dark soya sauce
  • As Required Salt
  • 125 g Oil for fry

Directions: Pork Fry Recipe

  • STEP 1.Boil the pork meat with ginger,spring onion ,salt black pepper and dark soya sauce, onces the meat is completely cook remove from the plate take kaddhai and heat the oil onces it heated deep fry the meat and brush it with chilli oil
Nutrition
value
1490
calories per serving
147 g Fat43 g Protein3 g Carbs4 g FiberOther

Current Totals

  • Fat
    147g
  • Protein
    43g
  • Carbs
    3g
  • Fiber
    4g

MacroNutrients

  • Carbs
    3g
  • Protein
    43g
  • Fiber
    4g

Fats

  • Fat
    147g

Vitamins & Minerals

  • Calcium
    71mg
  • Iron
    6mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    21mg
  • Copper
    2mcg
  • Magnesium
    98mg
  • Manganese
    < 1mg
  • Phosphorus
    381mg
  • Selenium
    82mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Seyie Angami