Pork Cutlets On Lentils And Pancetta Recipe

Name: Pork Cutlets On Lentils And Pancetta Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Kitchen Nine

19 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Pork Cutlets On Lentils And Pancetta Recipe

1 Pork cutlets
25 gram Pancetta
1/2 teaspoon Olive oil
1/2 Cloves Garlic, Crushed
1/4 cup Salt reduced chicken stock
100 gram Can brown lentils, rinsed, drained
1/4 cup Frozen green peas

Nutrition
value

calories per serving

2 g Fat3 g Protein5 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
3g
Carbs
5g
Fiber
3g

MacroNutrients

Carbs
5g
Protein
3g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
28mg
Iron
< 1mg
Vitamin A
46mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
1mg
Phosphorus
22mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine