Pork cury Recipe
Recipe By Seyie Angami
#Naga food
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Non Vegdiet
50minstotal
50m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pork cury Recipe
- 250 Kg Pork meat
- 1/2 Pieces Ginger
- 1/2 Pieces Garlic
- 1/2 Tbsp Sichuan pepper
- As Required Salt
- A Few water
- 1/2 Pieces Kingchilli
- 1 Tbsp Kashmiri chillipowder
Directions: Pork Cury Recipe
- STEP 1.First Take a wok ,wash and add the meat salt and chillipowder mixed it well, saute for a minutes,add pounded ginger garlic pounded kingchilli saute it till the oil comes out from meat add few of water close the lid and cook in low flame till the water drys up lastly add Sichuan pepper powder fry for few minutes and served with white rice
Nutrition
value
value
328665
calories per serving
19527 g Fat38402 g Protein7 g Carbs5 g FiberOther
Current Totals
- Fat19527g
- Protein38402g
- Carbs7g
- Fiber5g
MacroNutrients
- Carbs7g
- Protein38402g
- Fiber5g
Fats
- Fat19527g
Vitamins & Minerals
- Calcium29421mg
- Iron4802mg
- Vitamin A224mcg
- Vitamin B1250mg
- Vitamin B2150mg
- Vitamin B34752mg
- Vitamin B6475mg
- Vitamin B917182mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E755mg
- Copper1850mcg
- Magnesium58321mg
- Manganese50mg
- Phosphorus312542mg
- Selenium79103mcg
- Zinc5851mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Seyie Angami