Pork Chops With Tarragon-Onion Gravy Recipe

Recipe By Betty Crocker

Enjoy these skillet pork chops in just 20 minutes The gravy gets a boost from fresh tarragon and progresso beef-flavored broth.

3.8
14 Rating -
Rate
Non Vegdiet
20minstotal
20m.total
Pork Chops With Tarragon-Onion Gravy
plan
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ingredients serve

Ingredients for Pork Chops With Tarragon-Onion Gravy Recipe

  • 0.06 inch 8 boneless center cut loin pork chops, thick
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.06 cup Gold medaltm all purpose flour
  • 1/4 tablespoon Olive oil
  • 0.13 cup Thinly sliced onion
  • 0.19 cup Progressotm beef flavored broth
  • 1/4 tablespoon Chopped fresh tarragon leaves
Nutrition
value
84
calories per serving
5 g Fat7 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    7g
  • Fiber
    1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    48mg
  • Iron
    2mg
  • Vitamin A
    142mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    54mg
  • Selenium
    7mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker