Pork Chili Verde Salsa Verde Recipe
Recipe By The Lean Green Bean
A delicious, hearty soup. the perfect way to put a new spin on some of your pulled pork leftovers
4.7
28 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pork Chili Verde Salsa Verde Recipe
- 3/4 Cloves garlic, minced
- 1/4 cup Onion, diced
- 3/4-1 cup Pulled pork, cooked
- 1/4 can White beans, drained and rinsed
- 1/2 cup Salsa verde
- 3/4 cup Broth
- 1/2 teaspoon Cumin
- 1/4 teaspoon Paprika
- 1/4 teaspoon 1/2 and#8211; cayenne pepper
- 3 ounce Tomatillos
- 1/2 Serrano peppers
- 0.13 cup Onion
- 0.06 cup Water
- 3/4 tablespoon Fresh cilantro, chopped
- 0.06 teaspoon Salt
Nutrition
value
value
381
calories per serving
17 g Fat47 g Protein8 g Carbs6 g FiberOther
Current Totals
- Fat17g
- Protein47g
- Carbs8g
- Fiber6g
MacroNutrients
- Carbs8g
- Protein47g
- Fiber6g
Fats
- Fat17g
Vitamins & Minerals
- Calcium100mg
- Iron6mg
- Vitamin A837mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B961mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E1mg
- Copper1mcg
- Magnesium132mg
- Manganese2mg
- Phosphorus381mg
- Selenium66mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Lean Green Bean