Pork And Potato Stir Fry Recipe

Recipe By RecipeTin Japan

You will be surprised to learn that the texture of potatoes when quickly stir fried is so unique and different from the cooked potatoes you know. Pork and potato stir fry turns the potatoes into something totally different from the usual dishes like baked potatoes, potato salads and mashed potatoes. And it is so quick to make and delicious.

4.7
23 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Pork And Potato Stir Fry
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ingredients serve

Ingredients for Pork And Potato Stir Fry Recipe

  • 75-100 gram Pork
  • 1 Medium size potatoes
  • 1 Shallots
  • 1.25 centimeter Cube ginger
  • 1/2 tablespoon Oil
  • 0.67 tablespoon Soy sauce
  • 1/2 tablespoon Sake
  • 1 teaspoon Water
  • As required Salt to adjust flavour
  • 1/4 teaspoon Sesame oil
Nutrition
value
277
calories per serving
15 g Fat16 g Protein20 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    16g
  • Carbs
    20g
  • Fiber
    3g

MacroNutrients

  • Carbs
    20g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    3mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    40mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    175mg
  • Selenium
    28mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By RecipeTin Japan