Popped Sorghum Mix With Chili-Lime Seasoning And Pecans Recipe
Recipe By Honest Cooking
Similar in appearance to popcorn, the secret to popped sorghum is working in small batches. Don't forget to top with delicious seasonings, too.
4.4
10 Rating -
Rate
Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Popped Sorghum Mix With Chili-Lime Seasoning And Pecans Recipe
- 0.13 cup Uncooked sorghum grain
- 1/2 teaspoon Coconut oil
- 0.13 cup Raw unsalted pepitas
- 1/4 cup Unsalted pecans
- 0.06 teaspoon Chili powder
- 0.13 teaspoon Ground Cumin
- 0.13 teaspoon Sea salt
- 1/4 teaspoon Coconut sugar
Nutrition
value
value
338
calories per serving
28 g Fat5 g Protein19 g Carbs6 g FiberOther
Current Totals
- Fat28g
- Protein5g
- Carbs19g
- Fiber6g
MacroNutrients
- Carbs19g
- Protein5g
- Fiber6g
Fats
- Fat28g
Vitamins & Minerals
- Calcium37mg
- Iron2mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium74mg
- Manganese2mg
- Phosphorus160mg
- Selenium6mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking