Popcorn Pakouda Recipe

Recipe By Better Butter

These crunchy crispi popcorn pakouda are made up with act ii microwave butter popcorn. Easy to make and yummy to eat.

4.4
30 Rating -
Rate
Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Popcorn Pakouda
plan
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ingredients serve

Ingredients for Popcorn Pakouda Recipe

  • 1.25 cup popped popcorn
  • 0.19 cup chickpea flour
  • 0.13 teaspoon red chilli powder
  • 1/4 teaspoon roasted cumin powder
  • 1/4 teaspoon Black pepper
  • 1/4 teaspoon mango powder
  • As required Salt
  • 1/4 cup chopped onion
  • 0.06 cup green corriander
  • 1/2 chopped green chilli
  • As required oil to fry
  • As required Water
Nutrition
value
125
calories per serving
2 g Fat8 g Protein17 g Carbs12 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    17g
  • Fiber
    12g

MacroNutrients

  • Carbs
    17g
  • Protein
    8g
  • Fiber
    12g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    4mg
  • Vitamin A
    698mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    115mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    98mg
  • Manganese
    1mg
  • Phosphorus
    123mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter