Pomme Purée Recipe

Name: Pomme Purée Recipe
Yield: 1
Cuisine: French

Recipe By Slurrp

Pomme pure is basically mashed potatoes given the classical French treatment. Prepared from potatoes, whole milk, butter, and sea salt.

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Ingredients for Pomme Purée Recipe

1 kl potatoes
20-30 gram Whole Milk
250 gram Butter
As required Sea salt

Directions: Pomme Purée Recipe

STEP 1.Put washed potatoes on rock salt then bake them with the oven for 90 minutes with 220℃.

STEP 2.Place skins on upper and purée them like “push” not “pull” in order not to make them too sticky

STEP 3.Put potatoes into a pot

STEP 4.Add 200 g fresh cream, 10 g butter, 2 g sea salt.

STEP 5.Mix well until it boils and make it smooth.

STEP 6.Add truffle oil as you like.

Nutrition
value

190

calories per serving

2 g Fat13 g Protein26 g Carbs24 g FiberOther

Current Totals

Fat
2g
Protein
13g
Carbs
26g
Fiber
24g

MacroNutrients

Carbs
26g
Protein
13g
Fiber
24g

Fats

Fat
2g

Vitamins & Minerals

Calcium
204mg
Iron
3mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
0mcg
Vitamin C
67mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
136mg
Manganese
1mg
Phosphorus
248mg
Selenium
23mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp