Polish Potato Soup-Zupa Ziemniaczana Recipe
Recipe By The Spruce Eats
There are as many recipes for polish potato soup or zupa ziemniaczana (zoo-pah zhem-nyah-chan-ah) as there are cooks. I like to add carrots to mine and use chicken stock or vegetable stock base and a little bacon or smoked meat. The finished soup can be creamed, if desired, by following the instructions in the note, below.
4.3
30 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Polish Potato Soup-Zupa Ziemniaczana Recipe
- 0.67 ounce Bacon
- 0.33 Large Onions
- 0.33 Large Carrots
- 0.17 Rib celery
- 0.33 pound Potatoes
- 1.33 cup Chicken Stock
- 0.67 tablespoon Fresh parsley
- 0.17 Bay leaf
Nutrition
value
value
553
calories per serving
30 g Fat40 g Protein30 g Carbs5 g FiberOther
Current Totals
- Fat30g
- Protein40g
- Carbs30g
- Fiber5g
MacroNutrients
- Carbs30g
- Protein40g
- Fiber5g
Fats
- Fat30g
Vitamins & Minerals
- Calcium109mg
- Iron4mg
- Vitamin A1058mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B61mg
- Vitamin B983mcg
- Vitamin B120mcg
- Vitamin C62mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium101mg
- Manganese< 1mg
- Phosphorus477mg
- Selenium40mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats