Polenta-Topped Beef Pot Pies Recipe

Name: Polenta-topped Beef Pot Pies Recipe
Total time: 75 min
Yield: 4
Cuisine: Swiss

Recipe By Taste

Get dinner cooked quickly with a few supermarket shortcuts.

4.4

10 Rating -

Rate

Non Vegdiet

1hr 15minstotal

20minsPrep

55minsCook

1hr 15m.total

20m.Prep

55m.Cook

plan

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Ingredients for Polenta-Topped Beef Pot Pies Recipe

0.06 cup Olive oil
1/2 Medium red capsicums, chopped
125 gram Beef mince
8.75 gram Sachet taco seasoning
100 gram Can Diced Tomatoes
0.19 cup Instant polenta

Nutrition
value

523

calories per serving

40 g Fat34 g Protein7 g Carbs2 g FiberOther

Current Totals

Fat
40g
Protein
34g
Carbs
7g
Fiber
2g

MacroNutrients

Carbs
7g
Protein
34g
Fiber
2g

Fats

Fat
40g

Vitamins & Minerals

Calcium
197mg
Iron
4mg
Vitamin A
907mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
394mg
Selenium
23mcg
Zinc
7mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste