Podi idly Recipe

Name: Podi Idly Recipe
Total time: 30 min
Yield: 2
Cuisine: Tamil

Recipe By Minu Vijay

Podi idly is a South Indian recipe in which idly is coated with idly podi and oil/ghee.

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Ingredients for Podi idly Recipe

1/2 Cup Mini idlis
As Required Oil
1/4 Tsp Mustard
1/2 Pieces Dried red chilly
As Required Curry leaves
1.50 Tbsps Idly podi
1 Tbsps Channa dal
1 Tbsps Urad dal
2.50 Pieces Red chilly
A Pinch Hing
2 Sprigs Curry leaves
0.13 Cup arlic pods
1/2 Tbsp Sesame seeds
As Required Salt

Directions: Podi Idly Recipe

STEP 1.Make mini idlis and keep aside.
STEP 2.To make podi, add 1tbsp oil and fry all the ingredients under Indy podi till golden brown and powder it.
STEP 3.Temper with mustard, red chilly, curry leaves, urad dal and add idly's , idly podi. Mix well till idly podi gets coated with idly well. If you want more spicy add podi accordingly.

Nutrition
value

calories per serving

3 g Fat4 g Protein8 g Carbs3 g FiberOther

Current Totals

Fat
3g
Protein
4g
Carbs
8g
Fiber
3g

MacroNutrients

Carbs
8g
Protein
4g
Fiber
3g

Fats

Fat
3g

Vitamins & Minerals

Calcium
123mg
Iron
2mg
Vitamin A
31mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
91mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Minu Vijay