Podi dhokla Recipe
Recipe By Better Butter
Dhokla is a very popular gujarati snack. This is an instant version made out of semolina. I gave a twist to the original recipe by making it in a fusion style, by garnishing it with idli podi. Enjoy this simple and a healthy snack with green chutney or as it is for breakfast, with your evening tea or as a lunch box meal.
3.6
21 Rating -
Rate
Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Podi dhokla Recipe
- 1/4 cup sooji
- 1/2 tablespoon Yoghurt
- As required Salt
- 0.06 teaspoon turmeric powder
- 1/4 tablespoon Oil
- 0.06 teaspoon Asafoetida
- 0.13 teaspoon roasted cumin powder
- 1/4 teaspoon grated ginger
- 1/4 As required tsp. red chili flakes
- 1/4 teaspoon eno fruit salt
- As required Tempering
- 1/2 tablespoon Oil
- 0.13 teaspoon mustard seeds
- 0.13 teaspoon cumin seeds
- 1/4 sprig curry leaves
- As required Garnish
- 1/4 tablespoon idli podi
- 1/4 tablespoon fresh grated coconut
- 1/4 tablespoon coriander leaves, chopped
- 0.13 teaspoon red chili flakes
Nutrition
value
value
256
calories per serving
12 g Fat5 g Protein29 g Carbs5 g FiberOther
Current Totals
- Fat12g
- Protein5g
- Carbs29g
- Fiber5g
MacroNutrients
- Carbs29g
- Protein5g
- Fiber5g
Fats
- Fat12g
Vitamins & Minerals
- Calcium39mg
- Iron2mg
- Vitamin A186mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus65mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter