Poached Rolled Chicken With Mango And Chilli Chutney Recipe

Recipe By Taste

Impress your guests with this gourmet poached rolled chicken filled with mango, pistachio and chilli.

4.7
22 Rating -
Rate
Non Vegdiet
8hr 5minstotal
6hr 40minsPrep
1hr 25minsCook
8hr 5m.total
6hr 40m.Prep
1hr 25m.Cook
Poached Rolled Chicken With Mango And Chilli Chutney
plan
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ingredients serve

Ingredients for Poached Rolled Chicken With Mango And Chilli Chutney Recipe

  • 0.08 bunch Flat leaf parsley, finely chopped
  • 0.33 Long red chillies, seeds removed, finely chopped, plus extra to serve
  • 66.67 gram 2 double chicken breasts
  • 0.33 Mangoes, peeled, chopped, plus extra thinly sliced mango to serve
  • 0.06 cup Pistachios, toasted, chopped
  • 0.17 kilogram Mangoes, peeled, chopped
  • 8.33 gram Ginger chopped
  • 0.33 Long red chillies, seeds removed, chopped
  • 0.17 cup Caster sugar
Nutrition
value
468
calories per serving
22 g Fat17 g Protein48 g Carbs6 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    17g
  • Carbs
    48g
  • Fiber
    6g

MacroNutrients

  • Carbs
    48g
  • Protein
    17g
  • Fiber
    6g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    115mg
  • Iron
    4mg
  • Vitamin A
    1584mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    195mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    70mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    68mg
  • Manganese
    1mg
  • Phosphorus
    230mg
  • Selenium
    22mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste