Vegan Plum Panna Cotta Recipe

Recipe By Good To Know

Vegan panna cotta is surprisingly easy to make and our recipe couldn't be simpler With such a creamy finish this recipe tastes just as good as the classic method

4.7
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Rate
1hr 30minstotal
30minsPrep
1hr Cook
1hr 30m.total
30m.Prep
1hr Cook
Vegan Plum Panna Cotta
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ingredients serve

Ingredients for Vegan Plum Panna Cotta Recipe

  • 1/4 Orange
  • 1/4 Vanilla pod
  • 75 milliliter Soya milk
  • 37.50 milliliter Soya cream
  • 0.38 teaspoon Vege gel
  • 13.75 gram Caster sugar
  • 1.50 Large purple plums, not too ripe
  • 37.50 milliliter Vegetarian port
  • 1/4 stick Small Cinnamon
  • 1 Cloves
  • As required To garnish
  • 0.13 Orange, fine strips of zest only
Nutrition
value
673
calories per serving
26 g Fat42 g Protein73 g Carbs42 g FiberOther

Current Totals

  • Fat
    26g
  • Protein
    42g
  • Carbs
    73g
  • Fiber
    42g

MacroNutrients

  • Carbs
    73g
  • Protein
    42g
  • Fiber
    42g

Fats

  • Fat
    26g

Vitamins & Minerals

  • Calcium
    607mg
  • Iron
    13mg
  • Vitamin A
    117mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    350mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    343mg
  • Manganese
    12mg
  • Phosphorus
    606mg
  • Selenium
    24mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know