Plum and date phirni Recipe

Recipe By Better Butter

Phirni is a north indian sweet basically prepared during festival seasons. Phirni is made from rice. To enhance the flavour of basic phirni i added plums and dates.

4.4
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Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Plum and date phirni
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ingredients serve

Ingredients for Plum and date phirni Recipe

  • 0.08 cup Rice
  • 0.17 liter Full cream Milk
  • 2-2.33 cardamoms peeled and powdered
  • 2.33-2.67 saffron strands
  • 2.67-3 plums roughly chopped
  • 1.67-2 dates roughly chopped
  • 0.08 cup Sugar
  • 0.67 tablespoon Water
Nutrition
value
575
calories per serving
16 g Fat10 g Protein97 g Carbs9 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    10g
  • Carbs
    97g
  • Fiber
    9g

MacroNutrients

  • Carbs
    97g
  • Protein
    10g
  • Fiber
    9g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    287mg
  • Iron
    4mg
  • Vitamin A
    88mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    49mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    102mg
  • Manganese
    2mg
  • Phosphorus
    287mg
  • Selenium
    4mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter