Plain Mughlai Paratha Recipe
Recipe By Bawarchi
Plain Mughlai Paratha is a delicious Indian recipe served as a Starter.
3.8
14 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Plain Mughlai Paratha Recipe
- 0.13 kilogram Wheat flour
- 62.50 gram Minced goat meat
- As required Oil
- 0.13 teaspoon Jeera
- 1/2 Green chilli
- 1/4 Onion small size
- 1/4 tablespoon Ginger garlic paste heaped
- 1/4 bunch Dhania patta
- As required Salt
- As required Milk
- 1/4 liter Water
- 25 gram Butter
- 1/2-3/4 Egg
- As required For powdered masala
- 0.38 teaspoon Haldi powder
- 1/4 teaspoon Jeera powder
- 1/4 teaspoon Dhania powder
- 1/4 teaspoon Red chilli powder
- 1/4 teaspoon Garam masala powder
- 1/4 teaspoon Tandoori masala powder
Nutrition
value
value
652
calories per serving
12 g Fat34 g Protein98 g Carbs12 g FiberOther
Current Totals
- Fat12g
- Protein34g
- Carbs98g
- Fiber12g
MacroNutrients
- Carbs98g
- Protein34g
- Fiber12g
Fats
- Fat12g
Vitamins & Minerals
- Calcium183mg
- Iron10mg
- Vitamin A2707mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9100mcg
- Vitamin B120mcg
- Vitamin C28mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium151mg
- Manganese2mg
- Phosphorus399mg
- Selenium25mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi