Plain Malai Kofta Curry Recipe
Recipe By Bawarchi
Plain Malai Kofta Curry is a delicious Indian recipe served as a Side-Dish.
4.5
11 Rating -
Rate
Vegdiet
1hr 30minstotal
1hr 30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Plain Malai Kofta Curry Recipe
- As required For koftas
- 1/2 cup paneer, grated
- 3/4 potatoes, boiled and mashed
- 1/4 cup green peas
- 1/4 small carrot boiled and grated
- 1/4 teaspoon garam masala
- 0.38 teaspoon garam masala
- 3/4-1 tablespoon maida
- 1/2 tablespoon chopped cashews
- 3/4 tablespoon Raisins
- 1/4 tablespoon Lemon juice
- As required Oil for deep frying
- As required Salt
- As required For gravy
- 1/2 medium onions, finely chopped
- 1/4 can Tomato Puree
- 3-3.75 Cashews
- 1/4 tablespoon ginger garlic paste
- 1/2 teaspoon garam masala
- 1/2 teaspoon Jeera
- 1/4 tablespoon cumin coriander powder
- 1/2 tablespoon red chilli powder
- 1/2 teaspoon turmeric powder
- 1/4 cup fresh or whipping cream
- 1/4 stick Cinnamon
- 1/2 green cardamoms
- 1/2 Cloves
- 1/4 bay leaf
- 1/4 tablespoon tandoori masala
- 1/4 tablespoon oil/ghee
- 1/2 tablespoon coriander leaves, finely chopped
- As required Salt
Nutrition
value
value
803
calories per serving
40 g Fat28 g Protein88 g Carbs29 g FiberOther
Current Totals
- Fat40g
- Protein28g
- Carbs88g
- Fiber29g
MacroNutrients
- Carbs88g
- Protein28g
- Fiber29g
Fats
- Fat40g
Vitamins & Minerals
- Calcium842mg
- Iron10mg
- Vitamin A1134mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9158mcg
- Vitamin B120mcg
- Vitamin C59mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium194mg
- Manganese8mg
- Phosphorus520mg
- Selenium23mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi