Portobello Mushroom Pizzas Recipe
Recipe By FeelGoodFoodie
Portobello mushroom pizzas are a fun and simple low-carb side dish that incorporate pizza toppings and flavor on top of roasted portobellos
4.5
11 Rating -
Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Portobello Mushroom Pizzas Recipe
- 2 Portobello mushrooms gills and stems removed
- 1 tablespoon Olive oil plus more for coating baking sheet
- 1/2 teaspoon Italian Seasoning
- 0.13 cup Pizza Sauce
- 1/4 cup Shredded Mozzarella Cheese
- 2-3 Cherry Tomatoes Sliced
Nutrition
value
value
916
calories per serving
24 g Fat39 g Protein131 g Carbs66 g FiberOther
Current Totals
- Fat24g
- Protein39g
- Carbs131g
- Fiber66g
MacroNutrients
- Carbs131g
- Protein39g
- Fiber66g
Fats
- Fat24g
Vitamins & Minerals
- Calcium198mg
- Iron16mg
- Vitamin A9mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B61mg
- Vitamin B960mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E2mg
- Copper6mcg
- Magnesium246mg
- Manganese2mg
- Phosphorus1325mg
- Selenium9mcg
- Zinc16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By FeelGoodFoodie