Pizza Meatloaf Cups Recipe

Recipe By 12 Tomatoes

Meatloaf is a classic american dish, though it has german origins. Vitality loaf became popular during the 1940s as a product of wartime ingenuity. In this version, meatloaf was a mixture of beef, pork, and liver. The meat mixture could be stretched to feed a crowd thanks to breadcrumbs and other additives.

4.4
23 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Pizza Meatloaf Cups
plan
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ingredients serve

Ingredients for Pizza Meatloaf Cups Recipe

  • 0.08 Egg, beaten
  • 1/25 cup Pizza sauce, more for serving
  • 1/25 cup Bread crumbs
  • 0.17 teaspoon Italian seasoning
  • 0.13 pound Ground beef
  • 0.06 cup Mozzarella cheese
  • 0.06 cup Cheddar cheese
  • flakes Optional:red pepper flakes and dried basil
Nutrition
value
208
calories per serving
12 g Fat18 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    18g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    18g
  • Fiber
    < 1g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    152mg
  • Iron
    2mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    223mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes