Pistachio Wreath Cookies Recipe
Recipe By Martha Stewart-4
These shortbread cookies are speckled with chopped pistachios assuring you'll get a helping in every bite.
4.6
11 Rating -
Rate
Vegdiet
1hr total
15minsPrep
1hr total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pistachio Wreath Cookies Recipe
- 1/2 stick Unsalted butter, room temperature
- 0.19 cup Confectioners' sugar
- 0.13 teaspoon Fine salt
- 0.58 cup Unbleached all purpose flour, spooned and leveled, plus more for dusting
- 1/4 cup Coarsely chopped pistachios
Nutrition
value
value
513
calories per serving
10 g Fat13 g Protein92 g Carbs8 g FiberOther
Current Totals
- Fat10g
- Protein13g
- Carbs92g
- Fiber8g
MacroNutrients
- Carbs92g
- Protein13g
- Fiber8g
Fats
- Fat10g
Vitamins & Minerals
- Calcium61mg
- Iron3mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B12< 1mcg
- Vitamin C6mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus162mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart-4