California Love Pistachio Pesto Recipe

Recipe By Honest Cooking

Adopted from a16 food + wine cookbook, this pesto like topping has tested perfect for a firm white fish though chicken if just waiting to do it justice.

4.4
18 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
California Love Pistachio Pesto
plan
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ingredients serve

Ingredients for California Love Pistachio Pesto Recipe

  • 0.17 cup Unsalted shelled pistachios
  • 1/2 teaspoon Salt packed capers, soaked
  • 1/4 teaspoon Preserved meyer lemon paste
  • 0.03 teaspoon Heaping dried chili flakes
  • 0.08 cup Extra virgin olive oil
Nutrition
value
323
calories per serving
32 g Fat6 g Protein4 g Carbs3 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    6g
  • Carbs
    4g
  • Fiber
    3g

MacroNutrients

  • Carbs
    4g
  • Protein
    6g
  • Fiber
    3g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    1mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    12mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    134mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking